Shaye Bird from the Art Deco Masonic Hotel was so impressed with the abilities of goRoster, he brought it with him from a previous position. As the Food & Beverage manager, Shaye has now rolled out goRoster among all departments under his control, with great results.
The biggest benefit to Shaye and other managers has been the time and resource saving in dealing with staff – goRoster has eliminated the need for staff to call in and check rosters and start times. With the ability for staff to receive and confirm rosters via their mobile phones.
Equally impressive to Shaye is goRoster’s costing ability – he is always up-to-date on what the wage costs are and are projected to be and can make adjustments accordingly to reach set targets and budgets. goRoster ensures that concerns such as public holidays are taken into consideration and allows for easy adaption of shifts in the case of budget constraints, staff being unwell or any other issue – quickly and with minimal cost. The software gives Shaye the ability to create reports and see all costings and rosters at a glance.
While staff are still required to submit timesheets of shifts completed, goRoster provides an invaluable backup tool.
As an additional extra – goRoster contains a full employee list and allows Shaye and his team to contact specific staff or all staff without having to make phone calls or create individual emails.